Nov
15
1:00am
BJCP Written Exam for Dummies - Al Boyce
By Gourmet Brewing
Al Boyce discusses tips and tricks to help you fully prepare to get a passing score on the BJCP Written Proficiency exam. Also, he'll detail how to cram in the last weeks before the exam.
The first half of the webinar will be about 30-minutes long and there will be a second half with Q&A. Be sure to ask your questions in the questions box on the event page (located bottom center). Even if you miss the live webinar, it will be recorded and you'll receive an email with a link to the moment in the webinar when your question was answered.
You can download Al's free eBook from this link : http://thebeersage.com/wp-content/uploads/2018/11/BJCPExamForDummies2018_Rev2.pdf
This webinar is one of an entire series for the BJCP Study Group. The other webinars can be viewed at:
- Hacking the BJCP Written Exam - Al Boyce
- Andrew Luberto -> Maximize your Tasting Exam Score - Resources and Tactics for the BJCP exam
- John Palmer Ask Me Anything
- John Palmer - The Importance of Water in the Brewing Process
- Stan Hieronymus - Hops and their Role in Determining Beer Flavor and Aroma
This is a 100% viewer supported webinar. All the speakers volunteer their time. Please do your part by contributing to continue the production of these webinar series.
Contributions can be submitted at these sites in addition through this webinar link.
- Patreon
- Paypal
BJCP Study Groups:
- Beer Study Group BJCP 101 (start your BJCP journey here)
- Beer Study Group BJCP 201 (requires BJCP membership number and BJCP rank of Recognized minimum)
Beer Judge Certification Links
- Beer Judge Certification Program
- Beer Judge Certification Program Facebook Group
If you have any questions, comments or suggestions, you can email me at [email protected].
Thank you!
Doug
hosted by
Gourmet Brewing
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